Just a reminder to everyone the Stampede Shootout is coming up quick.
Course of fire as follows:
All classes are 5x 5-shot groups at 100 Yards
Thursday 11th - Practice Day
Friday 12th - Practice day and BR201 School at 1PM (all are welcome) We will cover bench setup, strategy, flag reading, target management
Saturday 13th - Sporter class in the morning (10.5 lb rifles) and Light Varmint class (also 10.5 lb rifles) in the afternoon.
Sunday 14th - Heavy Varmint in the morning (13.5 lb rifles) and Unlimited class (almost anything goes) in the afternoon.
Fee is $25per class, $100 for all 4 classes. You are free to shoot a half day, a full day or both days. No restrictions on how many classes you shoot.
Start time both days is 9AM, with a lunch break about 11:30, and start again about 12:30 and finish each day at about 4:30
A few notes:
Club supplied BBQ after shooting on the Saturday - usually about 4:30.
We will have the BR201 school at 1PM on the friday, not to be missed. Your instructors are Hugh Williamson and Rob Seemann, both on the cusp of entering the NBRSA Hall of Fame! None better in Canada!
You do not need to be a member of BRSC to participate, we will waive the $25 membership fee for new shooters.
We will allow almost any rifle (no muzzle breaks), even overweight rifles. You are free to shoot with non-class compliant rifles, and the targets will be scored and posted. Final results will not include non-compliant rifles.
We have camping and power, no running water. Just let me know in advance if you want to camp.
We have a clubhouse and reloading room for those that want to re-load at the range.
We have loaner equipment, front rests, rear bags, flags, spotting scopes if required.
Even if you don?t want to shoot, I would encourage everyone to come out for the school, or to see what we have created in BR at Rosebud.
You do not need the Kananaskis Day Pass to visit the range, only if you plan to visit other locations in the Park.
If there are any questions at all feel free to contact me at rickpollock@shaw.ca or call 403-554-6772.
Rick